This is the perfect peach cocktail to feature from a Georgia distillery! During the summer it is available in the Hope Springs Distillery tasting room in Lilburn, Georgia.
Paul: “The Fee Brother’s bitters are from my home town.”
Betsey: “Well, not your hometown, your people’s hometown.”
Paul: “And they’ve been around forever.”
Betsey: “They’ve been around since 1864. Their peach bitters are great. Normally I make this cocktail with fresh lemon juice, but today I only have the bottle, which works too. In the tasting room I pour about an ounce and a half of our vodka. If you’re at home though, you can use two. Or however much you like!”
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Peachy Keen Cocktail Recipe
- 1.5 ounces Top Hat Vodka
- 3 ounces Jumex Peach Nectar
- 0.5 ounces lemon juice freshly squeezed is the best
- 3 ounces Reed's Ginger Beer
- 1 dash Fee Brothers Peach Bitters
Add ice to a tall glass. Pour vodka, peach nectar, and lemon juice on top.
Fill glass rest of the way with ginger beer.
Add a dash of peach bitters, to taste. Stir.
Garnish with a peach slice and serve.